Learn quickly • Cook easily • Enjoy together
Giving you the Skills to Cook Delicious, Nutritious, and Exciting Vegan food. Every day.
Hello! We are Jenny and Gurdip and we are Rootyfuel!
We are going to help you to make delicious vegan foods right from your kitchen.
Our mantra is that taste is never compromised, so whether you want to become completely vegan or just want to introduce more vegan meals into your life, we will always have simple, delicious recipes to excite your taste buds and fuel your love for cooking.
We are here to build a community of vegan and vegan-curious people who want to learn more about vegan and plant-based cookery and how exciting it can be.
It's not all kale and mung beans!
Learn to Cook Vegan like a Pro!
On the Blog
Travelling to India as a Vegan
We all love to travel & whist being vegan at home can be a challenge, when travelig it can be that little bit more, but with some planning you can make it an amazing experience! Recently I was lucky enough to go to India with my mum , where a lot of her family still…Read More →
Tips on how to eat well on a budget
More and more people are trying to budget and still eat well during these testing times. As a plant-based cookery school we’ve good news! You really can eat well on a budget! Heres our top tips: Eat seasonal food – they will be cheaper and inabundance! Use frozen fruit & vegetables – reduces waste as…Read More →
What are Microgreens?
Recently there’s been lots of conversations about ‘superfoods’. What are they and should we be eating them? Today we turn our attention to Microgreens. We recently had an amazing coversation with Peter from https://www.lightfootsfarm.com/, Peter is a development agriculturalist, he began to develop a vertical farm to grow Microgreens. These little plants pack a punch of …Read More →
To Juice or not to Juice?
Health & well-being can come in many guises. Some people swear by juicing, some vehemently disagree with it, whether you are a fan or not, we thought we’d give it a go! We both decided to go big! We flew to beautful Portugal to none other than Juicy Oasis! This is the vision of Jason…Read More →
April Seasonal Fruits and Vegetables
Finally we are seeing glimps of warmer days! Beautiful daffodils and Tulips springing up everywhere! If you’ve an allotment or grow vegetables in your garden you’ll notice your rhubarb is looking mighty fine! If you grow lots and don’t know what to do with it, fear not we have the solution! Rhubarb compote – amazing…Read More →
Roasted Rhubarb and Baked Rice Pudding
Oh rhubarb, welcome back 😍 the gift that keeps on giving. How about we team you up with some rice pudding? Baked Rhubarb Compote This recipe is great as it maintains the natural sharpness of the rhubarb and isn’t too sweet so you can partner it with your choice of accompaniment. Baking the compote rather…Read More →